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LUNCH
SERVED MONDAY THRU FRIDAY 11am - 2PM
Our sandwiches come with your choice of soup, house salad, or Yukon Gold fries
SANDWICHES
$13
ST. JOHN’S BURGER
6 oz. grass fed and dry aged beef from Burk Ridge Farms*, Beecher’s Flagship cheddar, red onion jam, aioli, arugula, Macrina seeded brioche bun***, fried yukon gold potatoes
$13
Add bacon for 2
Make it veggie! Sub a grilled Portobello mushroom
$12
GIMME A BEET! BURGER
Housemade beet, rice, and lentil patty with preserved lemon vegan mayo, escarole, avocado, Grand Central Bakery rustic bun
$12
ADD BEECHER'S FLAGSHIP WHITE CHEDDAR, TILLAMOOK YELLOW CHEDDAR, CHEVRE, OR GORGONZOLA $1
$12
SMOKED PORK BELLY BAHN-MI
Thick cut house smoked pork belly, pickled carrot & daikon radish, Sriracha aioli, cucumber, cilantro, fresno chiles, Grand Central Bakery Como roll
$12
$11
GOLDEN GIRL SANDWICH
Roasted chicken thigh, aioli, Mama Lil’s peppers, chimmichurri, arugula, Macrina potato roll, fried yukon gold potatoes
$11
$11
TUNA MELT
Aioli, Tim's Chips, Beecher's Flagship white cheddar, swiss, pickled red onions, Macrina potato bread
$11
$10
FRITTATA
Thick cut egg & pepperjack cheese fritatta, aioli, romesco**, arugula, Macrina brioche bun***
$10
$11
BLT
Thick cut bacon, arugula, tomato, aioli, Macrina potato bread
$11
ADD AVOCADO $1
TACO TIME
$9
BRAISED SHORT RIB
Fresno-piri hot sauce, pico de gallo, cilantro, cotija, corn tortillas
$9
(3 per order)
$9
CHICKEN
Guajillo chile sauce, pico de gallo, cilantro, cotija, corn tortillas
$9
(3 per order)
( gf )
$9
ROASTED YAM
Cabbage, chipotle crema, pickled red onion, cilantro, cotija, corn tortillas
$9
(3 per order)
( gf )
Add pulled grilled chicken ( 4 ) / Add guajillo marinated flat iron steak ( 5 )
SALADS & BOWLS
$12
TUNA
Pickled red onions, arugula, jalapeno vinaigrette, La Panzanella rosemary crackers, avocado
$12
$10
KALE & BRUSSEL SPROUT
Dried cranberries, hazelnuts, parmesan, honey & whole grain mustard dressing
$10
( v ) ( gf )
$11
START CHOPPIN'
Romaine, red cabbage, pickled red onions, black beans, avocado, corn, tomatoes, cotija cheese, creamy herb dressing
$11
( gf )
(dressing contains anchovy)
$12
BOWL OF GOODNESS
Asparagus, English peas & vines, shaved radishes, avocado, house pickles, smoked almonds, tequila & sesame vinaigrette
$12
( vegan )
BAR SNACKS
$3
HOUSE PICKLES
$3
(v ) ( gf )
$3
TRUFFLED POPCORN
$3
( v ) ( gf )
$4
ROSEMARY SPICED NUTS
$4
( v ) ( gf )
( not vegan )
$4
MARINATED OLIVES
$4
( v ) ( gf )
$5
HANDCUT FRIED YUKON GOLDS
Topped with aioli
$5
( v ) ( gf )
$6
WARM & SALTY GOAT CHEESE DATES
+ ( v ) ( gf )
$6
$8
BLISTERED SHISHITO PEPPERS
$8
( v ) ( gf )
$4
WARM HOUSEMADE BISCUIT
Butter & jam
$4
( v )
*Washington state health department warns that eating raw or undercooked foods can cause illness.
** Contains nuts / *** Contains seeds
( v ) vegetarian / ( gf ) gluten free